Where to Eat in Formentera
10.7 is a white rectangular box perched high above the striped umbrellas on the eastern end of Platja de Migjorn. This beach bar channels Ibiza-style glamour, with prices to match. The ceviche may not be fully authentic Spanish fare, but it’s perfectly citrusy and piquant, and pairs well with icy rosé. After a long lunch and a dip in the sea below, diners often return for sunset cocktails.
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From “Where to Relax and What to Eat in Formentera” by Kate Maxwell for the New York Times T Magazine. Photo by Luis Diaz Diaz.
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